2015
Technological, agronomic, and foliar nutrient effects on MG IV and V soybean
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Contributor/Checkoff:
Tennessee Soybean Promotion Board
Category:
Sustainable Production
Keywords:
ExtensionIndustry outreach
Parent Project:
Technological, agronomic, and foliar nutrient effects on MG IV and V soybean
Lead Principal Investigator:
Eric Walker, University of Tennessee-Institute of Agriculture
Co-Principal Investigators:
Project Code:
Contributing Organization (Checkoff):
Tennessee Soybean Promotion Board
(n/a)
Institution Funded:
University of Tennessee-Martin, TN
(n/a)
Brief Project Summary:

This project aims to evaluate, teach and provide data on currently marketed practices and products. Field studies examine and evaluate the technological, agronomic and foliar nutrient application effects on maturity group 4 and 5 soybeans. Practices and products unsupported by unbiased research are potentially unproven and unprofitable, or, at best, unpredictable in terms of realized benefits to producers. For example, foliar nutritional products are in many agricultural companies' portfolios, yet there is limited university data supporting application of these products, and discrepancies often exist between university and some industry recommendations.

Key Benefactors:
farmers, agronomists, extension agents

Information And Results
Final Project Results

The United Soybean Research Retention policy will display final reports with the project once completed but working files will be purged after three years. And financial information after seven years. All pertinent information is in the final report or if you want more information, please contact the project lead at your state soybean organization or principal investigator listed on the project.