Improving productivity and profitability through sustainable means of production is a challenges given weather extremes and limited resources. Use of cover crops to enhance soil health and benefit the following crop is gaining importance. Cover crops prevent soil erosion, suppress pests, scavenge nutrients from the soil and build soil organic matter. This project evaluates the benefits of a winter cover and double cropping on soybean yield, weed suppression and pest suppression. It also looks at soil health effects and effects on water use. The goal is to demonstrate improved productivity, reduced weed pressure in soybean by cover crop-mediated soil organic matter and soil health building.
Key Benefactors:
farmers, agronomists, Extension agents, NGOs