2017
Soybean Problem Diagnosis Support for Extension Agents
Category:
Sustainable Production
Keywords:
Crop protectionDiseaseField management
Parent Project:
This is the first year of this project.
Lead Principal Investigator:
Lindsay Thiessen, North Carolina State University
Co-Principal Investigators:
Project Code:
17-103
Contributing Organization (Checkoff):
Institution Funded:
Brief Project Summary:

Problem diagnosis is an important tool that cooperative extension agents use in advising producers to select appropriate corrective management approaches. This project supports efforts by cooperative extension agents to diagnose specific crop nutritional or disease problems in soybean. It allows for a set number of samples to be submitted by cooperative extension agents for analysis at the NCDA&CS Agronomic Division plant tissue lab, and at the NCSU Plant Disease & Insect Clinic. This is not intended to cover all analytical needs, but for program support to allow agents to diagnose specific problems important to their region of the state.

Key Benefactors:
farmers, agronomists, extension agents

Information And Results
Final Project Results

Accurate disease diagnosis is important for selecting proper disease management strategies for soybean producers, and 73 samples were submitted by extension agents to assist in reducing losses to producers.

To facilitate this, samples submitted by Cooperative Extension Agents are supported by the NC Soybean Producers Association, Inc. to provide accurate diagnosis and management strategies for pests in North Carolina. In 2017, samples were diagnosed with diseases, such as damping off and Cercospora blight, and insect pests, like aphids and stem borers, and management strategies for pests were recommended. This work helps to reduce costs associated with improperly placed management practices.

The United Soybean Research Retention policy will display final reports with the project once completed but working files will be purged after three years. And financial information after seven years. All pertinent information is in the final report or if you want more information, please contact the project lead at your state soybean organization or principal investigator listed on the project.