Personal Information

Andrea J Cardinal
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Institution
North Carolina State University
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Contact
Email: ajcardin at ncsu.edu
Biography

Projects as Lead Investigator

Year Project Name
2014 High yielding soybean cultivars and germplasm with improved fatty acid and protein content
2014 High yielding soybean cultivars and germplasm with improved protein content
2014 Testing advanced soybean lines in the NC official variety trials
2014 Marker assisted selection to develop soybean cultivars resistant to cyst nematode
2013 High yielding soybean cultivars and germplasm with improved fatty acid and protein content
2013 Marker assisted selection to develop soybean cultivars resistant to cyst nematode
2013 Testing advanced soybean lines in the NC official variety trials
2013 Selecting high oil soybean varieties
2012 Selecting high oil soybean varieties
2012 Marker assisted selection to develop soybean cultivars resistant to cyst nematodes
2012 High yielding soybean cultivars and germplasm with improved fatty acid content
2012 High yielding soybean cultivars and germplasm with improved protein content
2012 Testing advanced soybean lines in the NC official variety trials
2012 Rapid Development of Environmentally Stable High-Oleic Soybeans (2237)
2011 Testing advanced soybean lines in the NC official variety trials
2011 Soybean cultivars and germplasm adapted to North Carolina growing conditions
2011 Soybean cultivars resistant to soybean cyst nematode races 2 and 4
2011 Rapid Development of Environmentally Stable Mid-Oleic Soybeans (1237)
2010 Soybean cultivars and germplasm adapted to North Carolina growing conditions
2010 Soybean cultivars resistant to soybean cyst nematode races 2 and 4
2010 Rapid Development of Environmentally Stable Mid-Oleic Soybeans (0237)

Projects as Co-Investigator

Year Project Name
2014 Reducing climate risks through planting date and maturity group selection
2013 Development of Soybeans with High Yield and Higher Seed Protein with Improved Amino Acid Composition, and Low Phytate (Year 3 of 1220)
2013 Development of Productive Soybeans with High Oil and Improved Fatty Acid Profiles to Meet Diverse Needs for a Wide Range of Maturity Groups (Year 2 of 2222)
2012 Development of Soybeans with High Yield and Higher Seed Protein with Improved Amino Acid Composition, and Low Phytate (Year 2 of 1220)
2011 Development of Soybeans with High Yield and Higher Seed Protein with Improved Amino Acid Composition, and Low Phytate (Year 1 of 1220)
2011 Development of High Yielding Soybeans with High-Oleic and Low-linolenic, Low-saturates or High Stearic Fatty Acids in Seed Oil (1222)